Port of Seattle’s Post

Transcript

My name is Megan Keno. I'm a project manager here at Port of Seattle. As a project manager, one of the things I'm in charge of is operational continuity through construction. I also help manage the integration of our art program into our construction project here at Hessia Ditch Way. Something I want to leave behind at the port is that I had a role to play in seeing this airport make it into the next century. The last 75 years of SEA have met really huge growth of Seattle area as a whole and being able to put my stamp on that. Was a really satisfying and proud moment for me. Something I'm looking forward to coming up in my current role is really the art integration for SEK Way. That's really been a point of pride for me on this project. It's really fun to see how's your see the court and SA takes art here at the airport. And then being able to coordinate with these local artists to make sure that they're represented here is really fascinating. It's challenging and it's just a real growth opportunity for me. Absolutely relished outside of this. I'm a mom, I'm a food Blogger, I cook a lot, and then I also got to share parts of my life with the people that I work with. So work life balance is really important to strike, but it's also important to recognize that our personal lives do come into play even here on our projects in in the construction industry. Life is going to be getting very exciting here in the very near future. Beyond representing the Port of Seattle and SCA, I'm also going to be able to really represent. The other parts of my life and my cooking journey over on Fox with Next Level Chef and Gordon Ramsay. I mean, this is the opportunity of a lifetime. You can see me on Fox and Nice Level Chef Thursday nights at 8:00 PM and also streaming next day on Hulu.