Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

******************************

Please Fave the original Here

...Or omlette, take your pick :B

From yours truly!

******************************

...Been a while, so why not :3

~ 4 eggs whisked
~ 1/2 cup chopped onions
~ 4 mushrooms, rinsed + chopped
~ small chunk of linguica (1/2 of a link I had leftover)
~ heaping handful of pre-shredded cheddar cheese

Turn large saute pan on to medium high

I sautéed the onions first, along with the mushrooms and linguica - just add a pinch of salt to draw out the extra water that the onions and shrooms have...

Then put those on a plate to rest...

Then pour in the eggs, and let them set in the pan (about 2 - 3 min)

Then add back in the onions, shrooms , linguica and top with cheese, and fold!

By then the cheese will have melted, and you will have a great fattening breakfast *burp*

Enjoy - and remember - an omelet in and of itself is a blank canvas - meaning, you can put almost anything into it that fits your taste!