Possible Allergy warning – please read all recipes carefully
and be aware of any allergies or sensitivities that may affect your health and well-being

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Please Fave the original Here

How much is that doggie in the window....dammit, now that song is stuck in my head >_<

Recipe is from !

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One for the pampered pooch in your life from the kitchens of miscellaneousmutts

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Ridiculously good-smelling dog biscuits made with cheddar cheese and bacon!

RECIPE

Ingredients

2 cups of grated cheddar cheese
2 rashers of GOOD QUALITY BACON (please please please do not use streaky bacon or smoked bacon! The fat and chemicals in these are bad for dogs!)
2-3 cups of flour (might need more or less)
1 cup of HOT water or enough water to reach a nice dough consistency
1tsp of baking powder
2 cups of rolled oats
optional
1 cup of milled flax seeds
1 cup of grated carrot/celery
1 cup of cooked rice
You can add any supplements, like cod liver oil, if you would like as well. But try not to add to much extra ingredients as this can upset the dogs stomach

HOW TO BAKE!

- cook the bacon and cut into very small pieces. (I also trimmed off the fat)

- mix the flour, baking powder, oats, grated cheese, bacon bits and any additional dry ingredients into a bowl.

- gradually add the hot water until you have reached a nice dough that isn't too sticky. You should be able to hold it without it sticking. If it is too sticky add some more flour.

- Roll your dough out to whatever thickness you'd like and cut with cookie cutters or mould into shapes. Place the biscuits onto a baking tray lined with greaseproof paper. (I didn't grease the sheet but you can if you are worried about sticking.)

- Bake until golden or until you think they are ready. I like these biscuits very crunchy so I bake them a bit longer than I should but just keep an eye on them and bake them until you are happy with them!